Chocolate banana pound cake

Chocolate banana pound cake:

Hungry for Chocolate banana pound cake, there is a delicious food item which you like the most. The food item is Chocolate banana is very tasty. It is a food that is full of nutrients as well as energy. It is very good for health. There are no extra fats are present so this food means cake boosts your body.

This food is consumed to provide nutritional support. People from the United Kingdom, United States, Canada and all over the like to try the Chocolate pound cake at home and enjoy the amazing taste. This amazing dish contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals which your body actually needs. It maintains your body’s metabolic rate. Must try our delicious Chocolate cake recipe. Keep visiting us for more recipes.

Chocolate banana pound cake


Okara powder
cocoa powder
3 tbsp
Baking powder
1 tsp
Sugar beet
Egg (medium size)
1 piece
Soy milk
Bar of chocolate
Appropriate amount

Methods To Make;

Preparation Crush half of the banana with a masher or fork, and slice half for toppings.
Divide the chocolate bar into appropriate sizes.
Preheat the oven to 180 ° C.
Place an oven sheet on the pound cake.
1 In a bowl B1 egg (medium size), soy milk 200ml

And mix well with a whisk.
In another bowl  AOkara powder 50g, cocoa powder 3 tablespoons, baking powder 1 teaspoon, tensai sugar 50g

Put in and mix well with a spoon, B1 egg (medium size), soy milk 200ml

Add to the bowl and mix well with a whisk.

2 Add the crushed banana and half of the chocolate bar and mix to spread over the whole.
3 Pour into a pound cake, place sliced ​​bananas and the rest of the chocolate bar, and bake in an oven at 180 degrees for 45 minutes.
Four When the heat is removed, remove it from the mould.

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