Cold summer banana cake with vanilla ice cream

Cold summer banana cake with vanilla ice cream:

Hungry for Cold summer banana cake with vanilla ice cream, there is a delicious food item which you like the most. The food item is Cold summer banana cake is very tasty. It is a food that is full of nutrients as well as energy. It is very good for health. There are no extra fats are present so this food means banana cake boosts your body.

This food consumed to provide nutritional support. People from the United Kingdom, United States, Canada and all over the like to try the vanilla ice cream at home and enjoy the amazing taste. This amazing dish contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals which your body actually needs. It maintains your body’s metabolic rate. Must try our delicious summer banana cake recipe. Keep visiting us for more recipes.

Cold summer banana cake with vanilla ice cream

Ingredients:

butter
80G
Millet sugar
80G
egg
Three
banana
3
Vanilla extract
3 drops
rum
1 tablespoon
Cake flour
180g
baking powder
6g
oil
a little
Vanilla ice caramel sauce
Appropriate amount

Methods To Make:

1 Add acne sugar to butter that has been returned to room temperature and mix well.
2 Add eggs one by one and mix well each time
3 Add the peeled banana by hand, add vanilla essence rum and stir while crushing with a whisk.
Four Add the sifted cake flour and baking powder all at once and stir well with a spatula.
Five Pour into a lightly oiled mould and bake in an oven at 180 ° C for 30-40 minutes. When the heat is removed, remove it from the mould and cool in the refrigerator.
6 Cut to the desired thickness and add vanilla ice cream and caramel sauce.

Leave a Reply